Kiwifruit Fumigant Can Effectively Reduce the Survival Period of Penicilliosis and Gray Mold
1.Brief introduction: 1.1Product Name: kiwifruit fumigant 1.2Product Description: The fumigation disinfectant can be used for storage chamber fumigation disinfection. This kind of Kiwi bactericide chemical is easy to light, quickly to generate a good amount smoke and convenient to use. Smoke...
1.1Product Name: kiwifruit fumigant
The fumigation disinfectant can be used for storage chamber fumigation disinfection. This kind of Kiwi bactericide chemical is easy to light, quickly to generate a good amount smoke and convenient to use. Smoke powder for Kiwi has high active ingredient content and years of use are not easy to allow kiwi produce resistance. And it’s quite safe to use. Kiwifruit fumigant applies to alleviate the penicilliosis and the gray mold during the storage time.
Place of Origin
keeping kiwifruit fresh
Packaging & Delivering
Shipped in 7 days after payment
QINGDAO, BEIJING, WUHAN, JINAN
L/C,D/A,D/P,T/T, Western Union, MoneyGram
Protect kiwifruits from Botrytis, penicilliosis and other kinds of fungus diseases.
Factory Directly Exported.
The best payment condition & Short Delivery Time.
Our ripener export to 5 countries and regions. We also believe we can make a better achievement in future, and this need you join in, pls contact us freely.
When the kiwifruits is just loaded into the storage room: when the temperature of the kiwifruits is as low as 0℃, shut the draught fan down and put the agent at the ground by 3-5g/cubic meter. Each pile is about 500g. Light the agent from inside to outside and evacuate from the room quickly. Close the door and wait for 1~1.5 hours. Open the draught fan and maintain at the normal storage temperature. After 12 hours, open the door and give plenty ventilation till it’s good for breathing and good for normal management of the storage room.
（1）The dosage shall be strictly taken as instructed
（2）Do Not enter and operate until there is good ventilation for breathing.
（3）Make sure the kiwifruits harvested and the management of inventory is good to keep the effect as good as wished.
（4）Put the product away from children and fire.
（5）Put the product in the cool and dry place for storage.
24 month under cool and dry condition of storage with Ventilation
Best Condition for storage
Temperature: -1.0~-0.5℃; Density of CO2: < 1%.
3. Packaging &Delivering
4. Why choose us
Shandong Aoweite Biotechnology Co., Ltd. is the only legal company that can produce 1-MCP Antistaling Agent and we have three certificates (CERTIFICATE FOR PESTICIDE REGISTRATION, CERTIFICATE FOR PESTICIDE PRODUCTION APPROVAL, and ENTERPRISE STANDARD) at the same time in China.
High-tech products supported by our own patents
Strict quality control and reasonable price
Unique production process and first-class manufacturing equipment
Good stability of the product effect, easy to operate, safe to use with no residue
Save time and labor
Scientific research team
5. Authorized Certificates:
CERTIFICATE FOR PESTICIDE REGISTRATION,
CERTIFICATE FOR PESTICIDE PRODUCTION APPROVAL,
6. Factory Environment
If you are looking for the best solution of fruits and vegetables fresh keeping, please be free to buy the kiwifruit fumigant can effectively reduce the survival period of penicilliosis and gray mold for sale with us. We are one of the largest and the most influential suppliers in the post-harvest industry. Competitive price and satisfactory service are offered.