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Aoweite 1-MCP Makes The Fresh All Year Round

Aoweite 1-MCP Makes The Fresh All Year Round

Aoweite 1-MCP helps you taste fresh all year round! Aoweite is an expert in the field of effective technologies of long-term storage of fruits and vegetables. The essence of storage technology of Aoweite consists in processing of fruits and vegetables by a gaseous inhibitor of biosynthesis of...

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Aoweite 1-MCP helps you taste fresh all year round!


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Aoweite is an expert in the field of effective technologies of long-term storage of fruits and vegetables. The essence of storage technology of Aoweite consists in processing of fruits and vegetables by a gaseous inhibitor of biosynthesis of ethylene 1-MCP in negligible concentrations (0.5-1ppm).

Since 1998, the Company "Aoweite Biotech Co.,Ltd." has been implementing the technology of harvest processing of fruit and vegetable products.

Processing of vegetables and fruits for long-term storage is made in sealed chambers during the day, using portable handheld generators 1-MCP. Processing is made in refrigeration chambers. Then the usual equipment for storage of fruits and vegetables in warehouses of long-term storage is applied.

When using Aoweite 1-MCP the period of storage of fruits and vegetables significantly increased, and losses are reduced both during storage and transportation of fruit and vegetable products.

The Aoweite 1-MCP is most effective in processing climacteric fruits and vegetables, such as apples, pears, plums, plum, apricots, peaches, bananas, kiwi, persimmons, tomatoes, cucumbers, watermelons and melons. It reduces the intensity of respiration, enzymatic activity, inhibits the decay of chlorophyll and slows metabolic processes.

1-MCP allows to increase the shelf life of fruits and vegetables in a normal atmosphere, in a controlled atmosphere and in a modified atmosphere. After treatment, fruits and vegetables gain effective protection from the adverse effects of both endogenous and exogenous ethylene and are able to be stored and transported for a long time without loss of quality.

Aoweite technology is mastered and has shown high efficiency for storage of apples and stone fruits, as in large horticultural enterprises and in small farms.

Greenhouse complexes actively use Aoweite 1-MCP to increase the shelf life of tomatoes and minimize the damage of cucumbers during transportation.

The technology is easily adapted to customer's needs.

In the applied concentrations the drug is safe for human health and harmless to the environment. Its application is approved by Ministry of Agriculture China.


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